4thToo hot outside. Spent most of today maneuvering through the new blog. Highlight meal: gluten-free pasta with Italian turkey meatballs. Snack: Fresh yellow peach with vanilla yogurt. Photo is me and Bubb, in mid-blog, while fireworks boomed and cracked outside. I gave in to the 7pm coffee call. My daughter kissed me and wished me a happy 4th. My sister visited and while here, discovered the gluten-free nacho cheese tortilla chips from Trader Joe’s. Her eyes lit up. Then my daughter softly rested her head on my shoulder as I typed. These moments are what really matter.

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